Head Chef

For our client, we are seeking an experienced Head Chef who is passionate about exceptional cuisine and creating memorable dining experiences. In this unique role, you will lead all culinary operations within a prestigious private residence, delivering outstanding hospitality for both private and official occasions. Plan and prepare high-quality meals for the family, private gatherings, and official events. Develop seasonal menus that balance creativity, quality, and budget. Accommodate dietary requirements and special requests. Manage kitchen operations, food procurement, and inventory. Work closely with a small team of two to ensure seamless service and the highest standards of food safety, hygiene and presentation

Passion for creating exceptional dining experiences using high-quality and seasonal ingredients. Strong culinary skills combined with creativity and attention to detail. Ability to manage kitchen operations independently, including planning, purchasing, and inventory management. Professional, service-oriented, and proactive approach. Fluency in Czech and English  High level of discretion, reliability, and professionalism.

The opportunity to take full ownership of the culinary experience and shape menus with creativity and independence. Working with high-quality ingredients in a unique and prestigious environment. Preparing memorable dining experiences for distinguished guests and special occasions. A varied role that combines creativity, responsibility, and the highest standards of hospitality. A professional, respectful, and supportive working environment. Long-term stability and competitive compensation.